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The official Kenwood Creative food processor cooking book. A 64 page full-colour illustrated book written by the Chef Becky Johnson.Published in 2003.Recipes, hints and tips on preparing all sorts of foods with your Kenwood blender.Recipes included are: Thai fish cakes with a hot spicy sauceFenel and parmesan saladRoasted tomato soup with basilChoux pastryCookies and cream Ice CreamApple and cinnamon scones
The official Kenwood Creative food mixer cooking book.The Kenwood mixer cookery book is suitable for both the Kenwood Chef and the Kenwood Major. A 176 page full-colour illustrated book written by the freelance food and cookery writer, Jennie Shapter.Recipes, hints and tips on preparing all sorts of foods with your Kenwood food mixer.Recipes included are:Tiramisu gateauBasic pastaCajun style chicken meatballsLebanese lamb kebbeSalmon and trout terrineSoupsBreads and pastries.
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